一、前言罗汉果(Momordlca grosvenoriSwingle)为广西特产,果实含有丰富的营养,每100克鲜果含有维生素丙319.08—510.40毫克,比其他水果高出数倍至几十倍,可溶性固形物达13.15—23.60％,还含有一种三萜类的新甜味素,其甜度约为蔗糖300倍,是一种珍贵的营养品,广泛应用于医药、饮料、调味品等方面,畅销国内外市 I. Introduction Momordlca grosvenori Swingle is a Guangxi specialty with rich nutrition. It contains 319.08-510.40 mg of vitamin C per 100 grams of fresh fruit, several times to several tens times more than other fruits, and the soluble solid content reaches 13.15-23.60% , Also contains a new type of triterpene sweetener, its sweetness is about sucrose 300 times, is a precious nutrition, is widely used in medicine, beverages, condiments, etc., selling domestic and foreign markets