京酒是近年来风靡京城的畅销酒品。此期,我们特请调酒师调制出“京酒系列鸡尾酒”。用浓香型低度白酒为基酒调制的鸡尾酒,可散发出诱人的酒香,只要选用辅料恰当,便可调制成不失主体香味的多种多样的鸡尾酒,这里介绍四种鸡尾酒的配制方法以飨读者。 Beijing wine is popular in the capital in recent years the best-selling wine. During this period, we specially invited bartenders to prepare “Beijing Series Cocktail”. With the low-alcohol liquor based on the concoction of cocktails, can emit a seductive wine, as long as the appropriate selection of accessories, can be prepared without losing the main aroma of a wide variety of cocktails here to introduce the preparation of four kinds of cocktails Method to 飨 readers.