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去年7月,一位乡下的朋友来,带了10多穗新鲜的嫩玉米说:“煮煮,尝个鲜吧。”玉米煮熟了,7岁的女儿吃一口,便“哇”地喊了起来:“真香啊!”然后兴奋地问我:“爸,这玉米是啥树结的?”我一听愣了,玉米是树结的?又想起去年初春,带女儿去郊外踏春,在一望无际的麦田边,女儿那声幼稚的惊叹:“啊,这么多的韭菜!”这两件事联系起来,我的心便再也不能平静了。现代都市生活不仅使我们疏远了乡村,而且,更使城市的孩子们忘却了供养我们人类的五谷。
In July last year, a country friend came with 10 spikelets of fresh tender corn and said, “Cook it and taste it.” The corn is cooked and the 7-year-old daughter takes a bite and shouts “wow” Up: “true fragrance!” And then excitedly asked me: “Dad, this corn is what tree knot?” I was surprised a moment, the corn is the tree? And remember the early spring of last year, take her daughter to the suburbs Taichun, End of the endless fields of wheat, the daughter of that naive exclamation: “ah, so many chives!” These two things linked to my heart will no longer be calm. Modern metropolitan life not only alienated us from the countryside, but more so that urban children forget the grains that feed our humanity.