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众所周知,牛奶是素负盛名的营养佳品,老幼病弱者的营养滋补剂,更是婴儿的主要食物。牛奶中含有丰富的优质蛋白质、脂肪、乳糖和矿物质,微量元素如钙、磷、锰等。牛奶中的蛋白质中的必需氨基酸含量丰富,配比适合人体需要,其利用率高,故牛奶是比较理想的育婴食品。但牛奶中含铁量较少,每百毫升(即二市两)只含铁零点一毫克,远远不能满足
As we all know, milk is a prestigious nutritional share, the elderly and infirm nutrition supplements, it is the baby’s main food. Milk is rich in high-quality protein, fat, lactose and minerals, trace elements such as calcium, phosphorus, manganese and so on. Protein in milk rich in essential amino acids, the ratio suitable for human needs, its high utilization rate, so milk is an ideal baby food. However, the amount of iron in milk is less, per hundred milliliters (ie, two cities and two) contains only 0.1 milligrams of iron, far from satisfying