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本文报告了利用维生素Ｅ和中国对虾（Ｐｅｎａｅｕｓｏｒｉｅｎｔａｌｉｓ）为材料，通过给中国对虾喂食添加维生素Ｅ的含镉饵料，并分别以含镉饵料和普通饵料作对照，证明维生素Ｅ可以有效地抑制、阻遏或减少对虾对镉的吸收，从而降低镉在对虾体内潜在的毒害作用。化学分析和紫露草四分体微核分析均证实了维生素Ｅ是一种有效的诱变剂镉的抑制剂，可以用来阻遏诱变剂镉在海洋食物链中的传递，从而减少甚至阻断镉经海洋生物进入人体。
This paper reports the use of vitamin E and Chinese shrimp (Penaeus orientalis) as materials to feed Chinese shrimps with cadmium-containing diets containing vitamin E. Using cadmium-containing baits and common baits as controls, it has been demonstrated that vitamin E can effectively inhibit, repress or Reduce the absorption of cadmium by shrimp, thereby reducing the potential toxic effects of cadmium in shrimp. Chemical analysis and the four-split micronucleus analysis of Verbena seedlings all confirmed that vitamin E is an effective inhibitor of cadmium, which can be used to suppress the transmission of cadmium in the marine food chain, thus reducing or even blocking cadmium levels. Marine life enters the human body.