诸葛菜是主产于我国的芸苔族植物，它的茎叶含有丰富的蛋白质、铁、钙以及多种维生素，其饲用品质较高。在成都地区栽培后，其茎叶产量达３６４００ｋｇ／ｈｍ２。诸葛菜的适应性较强，能在草地、荒坡、林下、路边、房前屋后种植。其蛋白质含量高于许多常用饲料，是新发现的优质饲料植物资源。 Zhuge is a Brassica plant mainly produced in China. Its stems and leaves are rich in protein, iron, calcium and vitamins, and their forage quality is high. After cultivation in Chengdu, its stem and leaf yield reached 36400kg / hm2. Zhuge adaptability of vegetables, can grass, barren, under the forest, roadside, housing front houses planted. Its protein content is higher than many commonly used feeds and is a newly discovered source of high quality fodder plants.