虾面①虾面是厦门传统特色小吃,重汤而不重面。汤选用厦门本岛附近岛屿的一种叫做“狗虾”的野生小虾和猪骨的头汤一起熬煮。吃时将油面煮熟,可加点豆芽菜、虾仁、肉片,或一小匙葱头油及些许蒜泥,舀进熬好的虾汤,撒上葱花、胡椒,味道鲜美。推荐餐厅:吴再添、新厦虾面 Shrimp noodles ① shrimp noodles are traditional snacks in Xiamen, heavy soup without heavy surface. The soup uses a kind of wild shrimp called “dog prawn” on the island near the island of Xiamen for cooking with the soup of pig’s bone. Cook the oil when eating, add some bean sprouts, shrimp, meat, or a small spoon of onion oil and a little garlic, scoop into the boiled shrimp soup, sprinkle with chopped green onion, pepper, delicious. Recommended restaurant: Wu Zaimian, Xin Ha Shrimp noodles