食物的滋味俗称味道,不同国家和民族有不同的概念,欧美国家将滋味分为甜、酸、苦、咸四种原味,我国习惯上分为甜、酸、苦、辣、咸、鲜六种原味.鲜味是东方民族特有的概念,东方人对鲜味十分敏感,而欧美人却对鲜味不太理解,至今尚无表示鲜味的词语. The taste of food is commonly known as the taste. Different countries and peoples have different concepts. The countries in Europe and the United States divide the taste into four kinds of original flavor: sweet, sour, bitter and salty. There are six kinds of sweet, sour, bitter, spicy, salty and sweet Original flavor.Uy taste is a unique concept of oriental ethnic people, oriental flavor is very sensitive, but the European and American people do not yet understand the umami, so far there is no expression of umami words.