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为了解我区食物中毒的特点,控制食物中毒发生,我们分析了八年来(1983～1990)的食物中毒资料,并提出了预防对策。一、资料来源我区九个县(市)1983～1990年中毒报表,
In order to understand the characteristics of food poisoning in our region and control food poisoning, we analyzed the data of food poisoning in the past eight years (1983 ~ 1990) and proposed preventive measures. I. Source of information Nine counties (cities) in our district from 1983 to 1990 poisoning statements,