芜菁(Brassica rapa L.),又名蔓菁,盘菜,新疆称恰玛古,十字花科芸苔属芜菁种两年生植物。全国各地均有栽培。芜菁在我国的栽培历史很久远,古时称为葑,西汉时代已是一个主要蔬菜品种~([1])。其食用部分为地下根部,形似萝卜。果型有圆形、长圆锥形,果肉有黄色、白色,皮色有白色、红色黄色和绿色等。口味微甜,有淡淡的辛辣味道。芜菁营养丰富,含硫代葡萄糖苷类化合物、挥发油、黄酮、多糖等多种功能成分, Turnip (Brassica rapa L.), also known as Manjing, dish dishes, Xinjiang called Qiama ancient, cruciferous Brassica turnip biennial plant. Cultivated throughout the country. Turnip cultivation history in our country is very old, ancient times called 葑, Western Han Dynasty is a major vegetable species ~ ([1]). The edible part of the underground roots, shaped like radish. Fruit has a round, long conical, flesh is yellow, white, skin color is white, red yellow and green and so on. Taste sweet, a touch of spicy taste. Turnip nutrient-rich, containing glucosinolates, volatile oil, flavonoids, polysaccharides and other functional ingredients,