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NY/T1198-2006(2006年12月06日发布2007年02月01日实施)1范围本标准规定了贮运对梨果实的质量要求、采收成熟度、采收要求、冷藏条件、气调贮藏、库房管理、检测方法、贮运注意事项及运输要求。本标准适用于下列梨果的贮运:白梨系统(Pyrus bretschneideri Rehd.)的砀山酥、鸭梨、雪花、苹果梨、锦丰、库尔勒香梨、茌梨、秋白、黄县长把、栖霞大香水、冬果、金花、早酥等。
NY / T1198-2006 (Issued on December 06, 2006; implemented on February 1, 2007) 1 Scope This standard specifies the quality requirements for storage and transportation of pear fruit, harvesting maturity, harvesting requirements, refrigerating conditions, atmosphere Storage, warehouse management, testing methods, storage and transportation matters needing attention and transport requirements. This standard applies to the following storage and transportation of pear: Pear system (Pyrus bretschneideri Rehd.) Dangshan cakes, pear, snow, apple pear, Jinfeng, Korla fragrant pear, pear, autumn white, Qixia big perfume, winter fruit, Golden Flower, Crisp morning and so on.