论文部分内容阅读
近年来,我县新发展茶园面积较大,茶树品种多以制银猴茶的“福云池边3号”为主,同时还向外地引进特早生乌牛早品种,由于该品种前几年较紧缺,调入数量不能满足茶农的需求。外地调入茶苗经长途运输,时间长等因素影响,成活率较本地茶苗低;而且乌牛早苗价较高,补苗就成了一
In recent years, our county has a large area of newly-developed tea plantations. Tea varieties are dominated by “Fu Yun Chi Bian 3” which is made of silver and silver tea. At the same time, special varieties of early-bred wu cattle are also introduced to the outside world in the early years. More scarce, transferred to the number of farmers can not meet the needs. Transferred into the field by the long-distance transport of tea, a long time and other factors, the survival rate is lower than the local tea seedlings; and wujiao higher seedling prices, make-up has become a