1 出口数量继续迅速攀升 1999年,我省全部蔬菜出口数量为61.4万吨、货值3.75亿美元;2000年88.6万吨、5.04亿美元,数量上升44.3％、货值上升34.4％。这个幅度远远超过近几年平均涨幅20％的比率。根据经验,上升幅度如此之大必定是初级产品,而且是加工难度不大、货源充足、能较长储存的非精细产品,并往往集中于一两个品种。某年受国外市场某种因素(天气因素、政治因素等)影响,短时期内 Export volume continued to rise rapidly In 1999, the province exported a total of 614,000 tons of vegetables to China with a value of 375 million U.S. dollars. It also sold 886,000 tons in 2000 to 504 million U.S. dollars, up by 44.3% in volume and 34.4% in value. This rate far exceeds the average increase rate of 20% in recent years. According to experience, such a large increase must be a primary product, but also difficult to process, adequate supply, longer storage of non-fine products, and often concentrated in one or two varieties. A certain year by the foreign market factors (weather, political factors, etc.) the impact of short-term