经历百年岁月而得以留存的茶,恐怕只有普洱饼了,它们早已冲破了茶的局限,那些颜色深沉的茶体,淌过时间的河流,承载命运的浮沉,诉说着无数曾见证的故事。它们是历史,是文化,也暗含生命中的种种际遇和启示。今天,我们就来了解两款珍藏于中国茶叶博物馆的普洱老饼。 After a hundred years of experience to survive the tea, I am afraid that only Pu’er cake, and they have long been beyond the limitations of tea, those deep-colored tea body, flowing through the river of time, bearing the ups and downs of fate, telling numerous stories have witnessed. They are history, culture, and imply various experiences and revelations in life. Today, we come to know two Pu-Erh cakes that are preserved in the Chinese Tea Museum.