落葵(Basella,sp),俗称木耳菜,藤菜,是一种喜高温的蔬菜作物,在我国有悠久的栽培史,为夏秋蔬菜淡季供应的主要绿叶食品之一,随着我国各大城市“菜篮子工程”建设的开展,木耳菜引起人们的高度重视,列入了“名、特、优”开发系列。但据生产部门和种子公司反映,其种子发芽率普遍较低,本文用不同成熟度和不同的采后处理的种子进行发芽 Basella (sp), commonly known as fungus, rattan, is a kind of hi-temperature vegetable crops in China has a long history of cultivation, supply of summer green vegetables off-season one of the major green leafy foods, with major cities in China “Dish basket project ” construction, Malus cultivation caused people’s attention, included in the “name, special, excellent ” development series. However, according to the production department and the seed company, the germination rate of the seeds is generally low. In this paper, seeds of different maturity and different postharvest treatments are germinated