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为了总结1960年饮食卫生工作经验,及早布置年饮食卫生工作,省商业厅、卫生厅于3月27日至31日联合召开了饮食卫生会议不,参加会议的有各专(市)及重点市商业局、卫生防疫站卫生科(股长)共四十余人,有关厅、局也派人参加了会议。会议认为,饮食行业是直接为群众生活服务的,饮食卫生的好坏直接关系到群众的身体健康。几年来,随着人民生活的迅速提高,群众对饮食服务方面的需要更加迫切,市场供应扩大,卫生工作必须紧紧跟上;再加天气渐热,正是细菌大量繁殖、传播疾病的好机会以,如果卫生搞不好,很易造成肠胃传染病的传播流行,影响群众健康,影响生产。为此,商业、卫生部门必须在党委统一领导下密切协作,搞好饮食卫生工作,各级饮食生产、销售部门,必须把卫生工作列为经常工作内容之一,统一计划,统一安排,统一
In order to summarize the experience of the 1960 food and sanitation work and arrange the annual diet and sanitation work as early as possible, the provincial Department of Commerce and the Department of Health held a joint catering and health conference from March 27 to March 31, with special committees (cities) and key cities Commercial Bureau, Health and Epidemic Prevention Station Health Section (Chief) a total of more than 40 people, the Office, the Bureau also sent participants attended the meeting. The meeting held that the catering industry is directly serving the masses, and the quality of food hygiene is directly related to the health of the masses. In recent years, with the rapid increase in people’s living standards, the people have become more and more urgent in their dietary needs. As the market supply has expanded, health work must closely follow up. Adding weather to the heat is a good opportunity for bacteria to multiply and spread diseases If health is not done well, it is easy to cause the spread of gastroenteritis epidemics, affecting people’s health and affecting production. To this end, the commercial and health departments must work closely under the unified leadership of the Party committees to improve their food and sanitation work. The catering production and sales departments at all levels must make health work a part of their regular work, and unify planning, unifying arrangement and unification