生姜以地下根茎供食用,含有姜油酮、姜油酚和生物碱,具有特殊辣味,除熟食或制成姜汁、姜油、辣酱油等调味剂外,又可腌渍成糖姜、醋姜,亦可作药用,为远销省内外的特产蔬菜之一。今年周宁县农科所引进生姜新品种大肥姜,在安后村试种,平均亩产可收鲜姜1200-1500千克以 Ginger root rhizome for food, with zingerone, ginger oil phenol and alkaloids, with special spicy flavor, in addition to cooked or made ginger, ginger oil, spicy soy sauce and other flavoring agents, but also pickled into sugar ginger, vinegar Ginger, but also for medicinal purposes, as one of the vegetables exported to the province and outside the specialty. Zhou Ningxian this year, the introduction of new varieties of ginger ginger big variety of fertilizer, in An Village after the trial, the average yield of fresh ginger can be received 1200-1500 kg