老茶客饮茶,偏爱盖碗茶,粗重厚瓷托于掌心,食指和拇指轻盈地捏起盖头,再倾斜一个角度,荡开浮茶,低头惬意地呷上一口,这茶文化的韵味便尽现于这一优雅的过程。而我饮茶却喜好用玻璃杯,为的是赏茶。三指尖捍上一撮嫩茶,放入杯中,先浇上浅浅的温开水,以免被突如其来的沸水烫伤。待茶叶微微地开瓣,方注入八 Old tea drinkers prefer Gaiwan tea thick thick porcelain care palm, forefinger and thumb lightly pinch the hijab, and then tilt an angle, swing floating tea, bow down comfortably, this charm of tea culture will do Now in this elegant process. But I like to drink tea glass, in order to enjoy tea. Three fingertips defend a handful of tender tea, into the cup, first poured shallow warm water, so as not to be suddenly scalded in boiling water. When the tea slightly open flap, square injection eight