藤椒学名为竹叶花椒,简称竹叶椒,叫野椒、山椒,是青花椒的一种,但是藤椒芳香而麻味略淡,其果油多,有光泽。以藤椒鲜果为原料,通过传统工艺制造出来的藤椒油口味清爽,香味浓郁,有别于其它的花椒品种。 The scientific name of the pepper is the bamboo leaf pepper, referred to as the bamboo leaf pepper, called the wild pepper, pepper, is a kind of green pepper, but the taste of vinegar is slightly light and hemp, its fruit oil, shiny. Taking the fresh fruits of the vine pepper as raw materials, the vine pepper oil produced by the traditional process has a refreshing taste and a rich flavor, different from other pepper varieties.