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糯米古称“秫”,又名江米,是禾本科糯稻的种子。味甘,温,性平。入脾、胃、肺经。含蛋白质、脂肪、糖类、维生素B_1、B_2、A、E以及纤维素、铁、磷等矿物质。功能补中益气,暖脾胃,滋养强壮。黑糯米滋补性尤强,可用于补肾,防治肾亏尿频。糯稻根有止汗的功效,可用治体虚多汗、益汗和治肺结核、慢性肝炎之虚热(消耗性、稽留热)等症。 现为您提供几则用糯米和糯稻根治病的民间小验方。 八宝糯米饭:糯米适量,放入桂圆肉、莲子、百合、蜜枣、南杏、白果肉、瓜子肉、糖桔饼、煮
The ancient name of “Ji”, also known as Jiangmi, is the seed of Japonica rice. Sweet, warm and flat. Into the spleen, stomach, lungs. Contains proteins, fats, sugars, vitamins B_1, B_2, A, E, and minerals such as cellulose, iron, and phosphorus. The function complements the Qi, warms the spleen and stomach, nourishes and strengthens. Black glutinous rice is especially nourishing and can be used to nourish the kidney and prevent kidney deficiency and frequent urination. Indole root has the effect of antiperspirant, and it can be used to treat physical deficiency sweating, sweating, and treatment of tuberculosis, and the deficiency of chronic hepatitis (consumptive, missed heat) embolism. Now we have provided you with a few folk prescriptions that use glutinous rice and japonica root to cure diseases. Babao glutinous rice: glutinous rice amount, put in longan meat, lotus seeds, lily, candied dates, southern apricot, white pulp, melon seeds, sugar orange cake, boiled