论文部分内容阅读
由杨志民组织省内从事肉牛生产管理,科研和教学的专家,编写的《云南肉牛生产与产品加工》一书,已由云南科技出版社出版发行。该书内容翔实,图文并茂,理论联系实际,深入浅出,可读性和可操作性强。博导邱怀教授为本书主审、并作序。全书内容主要有国内外肉牛业生产和发展概况、云南发展肉牛业的品种资源、云南省肉牛基地建设、肉牛的饲料与营养、肉牛的饲养管理与育肥、肉牛的繁殖、云南肉牛杂交繁育体系。高档牛肉生产、牛肉产品加工。全书25万余字,定价18.00元。购者请将款经邮局汇至昆明华山东路70号云南省畜牧局改良站袁希平收,邮编:650201。
By Yang Zhimin province engaged in beef cattle production management, scientific research and teaching experts, prepared “Yunnan beef cattle production and product processing,” a book, has been published by the Yunnan Science and Technology Press. The book informative, illustrated, the theory with practice, explain profound theories in simple language, readability and maneuverability. Professor Qiu Huai is the master of the book, and preface. The contents of the book mainly include the production and development of beef cattle industry at home and abroad, the development of beef cattle industry in Yunnan Province, the construction of beef cattle base in Yunnan Province, the feed and nutrition of beef cattle, the management and fattening of beef cattle, the breeding of beef cattle and the breeding system of beef cattle in Yunnan. High-grade beef production, beef product processing. The book more than 250,000 words, pricing 18.00 yuan. Purchaser please send the money to Kunming, Huashan Road 70, Yunnan Animal Husbandry Bureau improved station Yuan Xiping, Zip code: 650201.