我院自一九七七年开始制备中药消化合剂,方剂主要由谷芽、麦芽、茯苓、橙皮、砂糖等组成,经数年广泛的临床应用,颇受广大患者的信誉,现介绍如下: 一、消化合剂的制备: 1.处方:谷、麦芽,茯苓,橙皮,糖等。2.制法:①取谷、麦芽、茯苓三味洗净,加沸水(稍冷)适量浸渍一小时,再加沸水至全量的三分之二煎煮至60℃以下,保温二小时,时时取液少量加N/10碘试液至 In 1977, our hospital began to prepare Chinese herbal digestion mixture. The prescription consists mainly of grain buds, malt, alfalfa, orange peel, sugar, etc. After several years of extensive clinical application, it has won the reputation of the majority of patients. Now it is introduced as follows: First, the preparation of digestion mixture: 1. Prescription: Valley, malt, wolfberry, orange peel, sugar and so on. 2. Method: 1 Wash the corn, malt, and sambal, add boiling water (slightly cold) for a suitable amount of immersion for one hour, add boiling water to two-thirds of the whole amount and cook until the temperature is below 60°C. Insulate for 2 hours. A small amount of liquid plus N/10 iodine test solution to