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中国有句俗话:“药补不如食补”。就是因为许多食物不仅具有营养价值,还具有防病治病的功效,这类食物既好吃,又有营养,又无副作用,食用数量也无严格限制,当然食用起来比药物更好吃、方便。 “国氏全营养素”就是根据中国传统的“医食同源、药食同根”的理论,利用现代医学的先进仪器设备研制生产出来的具有食疗作用的减肥食品。它具有中医整体“调、清、补”的显著功效:即调整内分泌、调整脂代谢;清除体内毒液、毒物;全方位补充人体所需的特殊营养。
There is a saying in China that “medicine is better than food.” Because many foods not only have nutritional value, but also have the efficacy of disease prevention and treatment, these foods are delicious, nutritious, no side effects, the amount of consumption is not strictly limited, of course, eat more than the drug is more delicious, easy . “All’s Nutrients” is based on the Chinese tradition of “medicine and food homology, medicine and food root” theory, the use of advanced medical equipment developed by the production of therapeutic diet food with diet. It has the traditional Chinese medicine “tone, clear, fill” significant effect: that is, adjust the endocrine, lipid metabolism; clear the body of venom, toxic substances; full complement of the body’s special nutrition required.