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为了加强对部队饮食服务行业的卫生监督管理 ,摸清从业人员的健康状况 ,更好地发挥卫生监督监测的指导作用 ,我们从 1999～ 2 0 0 3年连续 5年对驻沈部队饮食服务及公共场所从业人员进行了预防体检 ,现将检查结果报告如下。1 对象与方法1 1 对象 驻沈部队从事炊管、水管、饮
In order to strengthen the health supervision and management over the military food service industry, find out the health status of the employees and make better use of the guiding role of health supervision and monitoring, from 1999 to 2003, Public places practitioners conducted a preventive medical examination, the test results are reported as follows. 1 objects and methods 1 1 object Shen troops engaged in cooking, water pipes, drinking