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津春5号:该品种是鲜食兼用的黄瓜杂交一代优良品种。表现早熟,春露地栽培第一雌花节住5节左右,秋季栽培第一雌花节位7节左右。兼抗霜霉病、白粉病、枯萎病,尤其是在多年连茬地表现出明显的抗病优势。据三年小区试验结果:霜霉病病情指数为8.6,白粉病病情指数为2.9,枯萎病发病率为7％。瓜条深绿色,刺瘤中等(外观接近津研四号),心小肉厚,瓜条顺直长33厘米,横径3厘米,口感脆嫩,商品性状好。该杂交一代有较强的生长势。侧枝、主蔓同时结瓜,单产可达4000—5000公斤,较津研四号增产30—50％,加工出口符合外贸的要求,腌渍出菜率达56％。
Jin Chun 5: The variety is fresh and good hybrid cucumber varieties of fine varieties. The performance of early maturity, spring exposed to the first female flowers to live about 5 knots, autumn planting the first female flowers about 7 knots. And anti downy mildew, powdery mildew, Fusarium wilt, especially in many years of stubble to show a clear advantage of disease resistance. According to the three-year plot test, the disease index of downy mildew was 8.6, the disease index of powdery mildew was 2.9, and the incidence of blight was 7%. Melon dark green, tumor is medium (appearance close to Jin research on the 4th), heart fleshy, melon straight 33 cm long, 3 cm in diameter, crisp taste, good commodity traits. The hybrid generation has a strong growth potential. Side branches, the main vine at the same time knot melon, yield up to 4000-5000 kg, compared with Jin Yan fourth yield 30-50%, processing exports meet the requirements of foreign trade, pickled dish rate of 56%.