继茄果类蔬菜的化控栽培技术日趋完善之后,瓜类蔬菜的化控栽培技术也逐渐完善了。瓜类采用化控栽培技术,早期产量可以增加20%-40%,对于调节市场蔬菜的花色品种和均衡上市有一定作用。瓜类蔬菜的主要化控技术如下:1.用多效唑、矮壮素、比久控制株形黄瓜等蔬菜春季育苗时,阴雨天气较多,往往引起秧苗徒长,抗病能力降低。每平方米苗床用250X10~(-6)的矮壮素溶液 Following the control of tomato fruits and vegetables cultivation techniques are maturing, melon vegetables, chemical control cultivation techniques are gradually improved. Melon using chemical control cultivation techniques, the early output can increase 20% -40%, for regulating the market vegetable varieties and balanced market have a certain effect. The main chemical control technology of melons vegetables are as follows: 1. With paclobutrazol, chlormequat, long-lasting control of plant-shaped cucumber and other vegetables when the spring nursery, rainy weather more often lead to seedling lengthened, disease resistance reduced. Seedbed per square meter with 250X10 ~ (-6) CCC solution