食品伙伴网讯据外媒报道,近日《糖尿病学》杂志刊登哈佛大学1项研究发现,多喝咖啡可降低二型糖尿病风险,而多喝茶与糖尿病之间没有关联。据报道,根据这项研究,4年内每天比往常多喝1杯咖啡的人,他们的2型糖尿病风险降低了11%;而每天少喝1杯的人,他们的2型糖尿病风险增加了17%。研究人员分析了含咖啡因、 According to foreign media reports, recently “Diabetes” magazine published a Harvard University study found that drinking more coffee can reduce the risk of type 2 diabetes, and drink tea and there is no correlation between diabetes. According to the report, people who drink more coffee a day than usual in the past four years have reported a 11% reduction in their risk of type 2 diabetes, according to the study; those who drink 1 cup less each day have an increased risk of type 2 diabetes of 17 %. Researchers analyzed with caffeine,