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欧盟食品安全风险评估的科学顾问是欧盟食品安全管理局内部的科学委员会和科学小组。欧盟通过《统一食品安全法》以及欧盟食品安全管理局发布的各类指引,专门建立了确保科学委员会和科学小组成员能够提供卓越的食品风险评估科学建议的遴选制度、确保科学委员会和科学小组成员能够独立作出食品风险评估科学建议的制度以及确保其活动体现公开和透明的制度。借助于这些法律制度,欧盟食品安全风险评估科学顾问做出的科学建议以及欧盟食品安全管理局的科学绩效获得了欧盟社会公众、欧盟委员会以及欧盟成员国等主体的信任。欧盟的这些法律制度能够为我国食品安全风险评估科学顾问法律制度的完善提供知识养料。
The scientific consultant for the EU food safety risk assessment is the scientific committee and scientific team within the EU Food Safety Authority. The EU, through the Uniform Food Safety Law and various guidelines issued by the European Food Safety Authority, has created a selection system specifically designed to ensure that scientific commissions and scientific panel members are able to provide superior scientific advice on food risk assessments, ensuring that scientific committees and scientific group members Institutions that independently make scientific advice on food risk assessments and systems that ensure that their activities demonstrate openness and transparency. With these legal systems, the scientific advice of the EU food safety risk assessment science adviser and the scientific performance of the European Food Safety Authority have gained the trust of the EU public, the European Commission and other EU member states. These EU legal systems can provide knowledge for the improvement of legal system of food safety risk assessment in China.