两个大 蒜的故事都发生在我国的山东省。第一个是我的老外公讲给我听的：一百多年以前，有一个英国传教士来到山东青岛。当他看到当时的中国劳苦大众居住条件极差，饮食卫生极差，但是痢疾、肠炎等疾病却不多见，他感到疑惑不解。但他仔细观察了一段时间后，发现这里的人进食时 The story of both garlic takes place in our country’s Shandong Province. The first one was told by my foreigner: One hundred years ago, a British missionary came to Qingdao, Shandong. He was puzzled when he saw the poor living conditions of the working-hard people in China at the time, poor hygiene conditions, but rare diseases such as dysentery and enteritis. However, he carefully observed for some time and found that people here when eating