提起水饺,大家会不约而同地想起韭菜鸡蛋、大白菜猪肉、酸菜肉沫,以及牛肉、羊肉、鲜虾等为馅料的各种饺子。您听说过鲅鱼水饺吗?威海人祖祖辈辈靠海吃海,凭着多年经验,他们对海鲜有独特的吃法,馅香味美的鱼馅水饺便是其中之一。如果你亲眼看到当地人吃鱼馅饺子的情景,一定会惊讶得张大了嘴。 Put dumplings, we will coincidentally think of leek eggs, cabbage pork, pickled meat and beef, lamb, shrimp and other fillings for a variety of dumplings. Have you heard of bonito dumplings? Weihai ancestors by the sea to eat the sea, with many years of experience, they have a unique way of eating seafood, filling the beautiful fish dumpling is one of them. If you see the locals eat fish dumplings scene, will be surprised to be open mouth.