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稻谷制凤尾菇、平菇、香菇菌种,方法简单,菌丝生长粗壮、浓密、洁白,而且不易老化,不亚于麦粒制种。现将制作方法简述如下:培养基配方为稻谷97%、石膏粉3%。先将稻谷洗净,流水浸泡,以稻谷破胸露白为准,绝不可长根发芽。气温低时可仿效稻种催芽的方法,气温高时浸2～3天后捞起过夜即可自然破胸露白。然后将破胸露白的稻谷用水冲洗,沥干滴水,拌入3%的石膏粉即可装瓶(袋)。装量为瓶(袋)的2/3,约250克干稻谷,加棉塞后高压灭菌2小时或常压灭菌8～10小时。
Paddy mushrooms, mushrooms, mushrooms, simple method, mycelium grow thick, dense, white, but not easy to aging, no less than the wheat seed production. The production methods are briefly described as follows: medium recipe for rice 97%, gypsum powder 3%. Wash the rice first, soaked in water, broken chest to reveal the white rice shall prevail, must not germinate. Low temperatures can be modeled as the germination of rice methods, when the high temperature soak 2 to 3 days after the pick up the night can be natural chest break exposed. Then the thoracic exposed paddy rinse with water, drain drip, mix 3% gypsum powder can be bottled (bags). The volume of bottles (bags) 2/3, about 250 grams of dry rice, add tampons after 2 hours of autoclaving or sterilization at atmospheric pressure for 8 to 10 hours.