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如今,随着生活水平的提高,下馆子已成为一种时 尚。如何点菜能吃出营养,吃出健康,吃出好心情?很多 人都会按照传统的习惯点几道下酒的凉菜、几个热菜或 几个大件,最后来个甜口菜和汤菜。有的则听服务员介 绍点所谓的具有该店特点的名菜,甚至有意识的向你推 荐他们所谓的特色菜来提成,有时亲朋好友聚餐由于菜 点得不好或质价不相称而使你心情不快或扫兴,更主要
Now, with the improvement of living standards, the restaurant has become a fashion. How to order food to eat nutrition, eat healthy, eat good mood? Many people will follow the traditional habits of several drinks cold dish, a few hot dishes or a few large pieces, and finally to a sweet mouth and soup dish. While others listen to the waiter introduced the so-called famous restaurant with the characteristics of the store, and even consciously recommend you to their so-called specialties to commission, and sometimes family and friends dinner due to poor food or price disproportionate make you feel unhappy Or disappointing, more important