对管辖食品单位餐具炊具进行采样 ,共采样 179件 ,合格 12 2件 ,合格率 6 8 7%。其中公寓合格率为 72 7% ,饭店酒楼合格率 4 4 1% ,食堂合格率 73 9% ,不合格餐具、炊具以细菌、大肠菌群污染为主 ,未检出致病菌。饭店、酒楼餐、炊具污染最为严重 ,在所采餐炊具中 ,熟馍筐、木筷、熟墩、熟盆、熟刀污染最为严重 Samples of cooking utensils under the jurisdiction of food units were sampled and 179 samples were obtained, of which 12 2 were qualified, with a pass rate of 68.7%. Among them, the passing rate of apartments was 72.7%, the passing rate of restaurants and restaurants was 441%, and the passing rate of canteens was 73.9%. The unqualified tableware and cooking utensils were dominated by bacteria and coliform bacteria and no pathogens were detected. Restaurants, restaurants, cooking utensils pollution is the most serious, in the cooking utensils, cooked baskets, chopsticks, cooked pier, cooked pots, cooked knife the most serious pollution