Short Communication: Effect of Timing of Introduction to Pasture Post Calving and Supplementation wi

来源 :食品与营养科学(英文) | 被引量 : 0次 | 上传用户：xiaoxin_1

【摘要】

：

There is increased public awareness of the effect of dietary fatty acid (FA) profile on human health. Therefore, when devising nutritional management strategies

【作者】

：

Karina Mary Pierce Radwan M. A

【机构】

：

ArascoFeeds,DepartmentofAnimalProduction,SchoolofAgricultureandFoodScience,SchoolofVeterinaryMedicin

【出处】

：

食品与营养科学(英文)

【发表日期】

：

2013年9期

【关键词】

：

Fatty Acid Dairy Cow Nutrition POST-PARTUM Fatty Acid Dairy Cow Nutrition Post-P

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There is increased public awareness of the effect of dietary fatty acid (FA) profile on human health. Therefore, when devising nutritional management strategies for dairy cows it is important to evaluate the effects of said strategies on the FA profile of

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Short Communication: Effect of Timing of Introduction to Pasture Post Calving and Supplementation wi

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