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葡萄酒是国际性通畅型饮料,产量在世界饮料中占第二位。 我国的葡萄酒工业在建国以后有了迅速发展。建国初期全国葡萄酒产量仅有260吨,经过四个五年计划,1976年产量达到2.67万吨,较建国初期增长100倍,1979年达到6.5万吨,1985年达到23.2万吨,1992年达到37万吨,比1979年增长4.7倍。由于我国葡萄酒基础较差,以及人们的生活习惯等问题,虽然近
Wine is an internationally fluent beverage, and its output ranks second in the world. China’s wine industry has developed rapidly since its founding. In the early days of the founding of the People’s Republic, the nation’s wine production was only 260 tons. After four five-year plans, the output reached 26,700 tons in 1976, which was 100 times more than in the early days of the founding of the People’s Republic of China. It reached 65,000 tons in 1979, reached 232,000 tons in 1985, and reached 37 in 1992. Ten thousand tons, an increase of 4.7 times over 1979. Due to the poor foundation of China’s wine and people’s habits and habits,