阳台作为城市中的私有宅地空间,阳台蔬菜种植不但满足人们对食品安全的需求,还给家居生活带来了便利,日益受到人们的青睐。本文通过在阳台上采用3种芳香蔬菜(大蒜、小葱、芫荽)间作小白菜(上海青品种),与小白菜单一种植作为对照,对小白菜的株高、株幅、叶片数和虫害指数等指标进行研究,从而探索利用芳香植物与叶菜间作栽培的生态种植技术。 Balcony as a private space in the city space, vegetable planting on the balcony not only to meet people’s demand for food safety, but also to the convenience of home life, increasingly by people of all ages. In this paper, three kinds of aromatic vegetables (garlic, shallot and coriander) were used as cabbage (Shanghai green cultivars) on the balcony, compared with single cabbage cultivation. The plant height, plant width, number of leaves and pest index Indicators to explore the use of aromatic plants and leafy cabbage intercropping cultivation of ecological planting techniques.