也许你听说过品酒师,通过细细品尝葡萄酒,品酒师能够判断出这种酒的葡萄产地、酿造工艺和质量优劣。但是你听说过品水师吗?就像品酒师一样,品水师也需要细细品味,只不过他们品味的对象是水。也许你会觉得奇怪——水难道不是无色无味的液体吗?其实,目前世界上已知的天然水有3 000多种,口味各不相同。所以,请你来听听我今天的采访对象是怎么说的吧! Perhaps you have heard of sommeliers, tasting wine by savor, sommeliers can determine the origin of this wine grapes, brewing process and quality advantages and disadvantages. But have you heard of Psistos? Like sommeliers, Psistos also need to savor, except that they taste the object of water. Perhaps you may find it weird - is not water a colorless, odorless liquid? In fact, there are more than 3,000 natural waters known in the world and taste varies. So, please listen to my interviewees today is how to say it!