说到湘菜,我的心情总那么复杂,那么波澜。在北京打工的那几年,西单商场对面曾开了家很有名的湘菜馆,叫“屈原酒家”。尽管大多数的北京人没有翻过《楚辞》,但侠肝义胆的北京人还是喜欢这位投汨罗江而死的倔老头儿。加之“屈原酒家”临街而立,麻辣子鸡和清蒸甲鱼又做得不错,因而生意红红火火。 Speaking of Hunan, my mood is always so complicated, so waves. In the past few years working in Beijing, Xidan Shopping Center has opened a very famous Hunan restaurant, called “Qu Yuan Restaurant.” Although most Pekingese did not turn over the “Chu language”, Benevolent Beijing still like the old man who died when Luo Jiang died. In addition, “Qu Yuan Restaurant” stood facing the street, spicy chicken and steamed turtle did a good job, so business is booming.