目前,全国冬小麦从南到北陆续成熟收获。“麦熟一晌”。农民朋友经过8个多月耕种管理,一定会不失时机地精心收回辛勤劳动的成果。近几年,随着人民生活水平的提高和食品加工业的发展,在我省乃至全国用于加工面包、饺子、方便面等高档食品所需要的优质专用小麦远远不能满足市场消费的需要。据专家测算,在面积和总产量居全国首位的河南省,其优质小麦仅占种植面积的4%,每年还要从国外大量调入。因此,对这部分小麦更要珍视,组织专家技术人员和农民,搞好观察测评,做到精收细打,保质保纯,专仓保管,为今年秋冬播扩大繁殖推广提供较多的优质种子。本期“金种子”栏目集中介绍八个优质专用小麦品种,供各地农民朋友识别和选用。 At present, the national winter wheat harvest from south to north gradually mature. “Mak cooked overnight”. Farmers and friends after eight months of cultivation management, will certainly lose no time to carefully reclaim hard work. In recent years, with the improvement of people’s living standard and the development of food processing industry, high-quality specialty wheat needed for processing high-grade foods such as bread, dumplings and instant noodles in our province and even the whole country is far from meeting the needs of market consumption. According to experts’ calculations, Henan Province, which has the largest area and total output in the country, accounts for only 4% of the area planted with high-quality wheat and has to be transferred in large quantities from abroad every year. Therefore, more attention should be paid to this part of the wheat industry. Experts and technicians and peasants should be organized to do a good job of observing and appraising their products so that they can be carefully selected, kept in good quality, and kept in special positions. This will provide more high-quality seeds for the expansion and dissemination in autumn and winter . This issue “Golden Seed ” section focuses on introducing eight high-quality specialty wheat varieties for identification and selection of farmers friends.