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随着蔬菜产品供应量的增加,以及消费者生活水平的提高,人们在选购瓜菜时更注重瓜菜的外观、口味、营养成份,尤其是对日光温室黄瓜的品种、颜色、口感也越来越挑剔,人们开始喜爱白色、皮嫩、口感好的旱黄瓜品种,对日光温室黑黄瓜有点冷落。为顺应消费者的心理,牢固占领国内市场,乐亭县农业局率先在日光温室中试种旱黄瓜品种,获得成功,并摸索出了日光温室种植旱黄瓜高产高效栽培技术,获得平均亩产7000～8000公斤,亩收入10000～15000元的高产高效益。其主要栽培技术措施如下:
With the increase of the supply of vegetable products and the improvement of the living standard of consumers, people pay more attention to the appearance, taste and nutrition of cucumber when choosing cucumber, especially for the variety, color and taste of cucumber in solar greenhouse To the more demanding, people began to love white, skin tender, good taste of dry cucumber varieties, a bit off the greenhouse cucumber. In order to comply with the psychology of consumers and firmly occupy the domestic market, Laoting County Bureau of Agriculture took the lead in the trial of dry cucumber varieties in the solar greenhouse, and succeeded in finding a high-yield and high-efficient cultivation technique of dry cucumbers in the solar greenhouse with an average yield of 7000 ~ 8000 kg, mu income 10000 ~ 15000 yuan of high yield and high efficiency. The main cultivation techniques and measures are as follows: