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一、茄科蔬菜青枯病的共同特点1.茄科蔬菜青枯病的共同特点(1)青枯病是一种细菌性病害,专门破坏维管束,福建省种植较多,分布较广,受害最重的作物有番茄、茄子、辣椒、生姜、马铃薯、花生、烟草等。(2)该病大多在作物开花结果期发生,初发病个别叶片或枝条出现萎蔫,晨晚恢复,4至5天后整株枯死,但叶片仍呈绿色。
First, the common characteristics of Solanaceae vegetable bacterial wilt 1 Solanaceae vegetable bacterial wilt common characteristics (1) bacterial wilt is a bacterial disease, specifically damaged vascular bundle, Fujian Province, planting more widely distributed, The hardest hit crops are tomatoes, eggplants, peppers, ginger, potatoes, peanuts, tobacco and more. (2) Most of the disease occurred in the fruiting period of the crop. Individual leaves or shoots of the initial disease appeared wilting and recovered in the morning and night. The whole plant died after 4 to 5 days, but the leaves were still green.