“晋南人的馍,晋北人的糕”。这句民谚由来已久,道出了山西省南北两地食俗上的区别。长期处于封建制度下的自给自足的小农经济,一般农家只能是种啥产啥吃啥。馍,是用小麦面粉做成的食品。晋南气候温和,土地肥沃,出产小麦较多,因此当地人便养成了“爱吃馍”的习惯。糕,是由黄米 “Jinnan people 馍, Jinbei people’s cake.” This proverb has a long history, tells the difference between the North and South Shanxi food customs. Long-term self-sufficiency in the feudal system of small-scale peasant economy, the general farm can only be what kind of product what to eat what.馍, is made of wheat flour food. The mild climate in southern Shanxi, fertile land, produce more wheat, so the locals have developed a “love to eat 馍” habit. Cake, is made of yellow rice