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1．益寿酸奶 日本大阪一家饮料公司生产的益寿酸奶是将淀粉糖化与酸奶混 合作为原料,再配入活性双歧杆菌液、稳定剂和风味成分制成的。据 介绍,每日饮用,有益于防病抗癌及防制高血压,便秘和胃肠功能 障碍等。 2．SOD双歧防癌酸奶 美国一家公司推出的这种抗肿瘤酸奶,是将双歧杆菌剂按一定 比例混合后加入酸奶中制成的一种疗效型功能性酸奶,有一定的抗 癌作用。
1. Yishou Yogurt Yoshisu yogurt produced by a beverage company in Osaka, Japan, is made by mixing glycosylated mash with yogurt as raw material and then with active bifidobacteria liquid, stabilizer and flavor ingredients. According to reports, daily drinking, beneficial anti-cancer and anti-hypertensive, constipation and gastrointestinal dysfunction. 2. SOD bifidus anti-cancer yogurt A company launched by the United States of this anti-tumor yogurt, bifidobacterium is mixed by a certain percentage of yogurt made after a functional type of functional yogurt, has a certain anti-cancer effect.