景大姐给我们来信,诉说了不久前的遭遇。自己回到家乡吃了婆婆做的腌制鸡蛋,并带了一些回家,放入冰箱中保存。几天后,她拿出来吃,觉得有怪味,到了晚上便开始身体不适,出现腹泻、发烧、浑身无力的症状。天气炎热,食物腐坏造成人身体不适的现象也越来越多,尤其蛋类食物,如果发现鸡蛋出现发黏、有怪味的情况就不要吃了,否则容易出现蛋白过敏,这是食物中毒中较为严重的一种,现代医学把此称之为“蛋白 Sister King gave us a letter, telling the story not long ago. I returned to my hometown to eat her mother-in-law to make preserved eggs, and brought some home, into the refrigerator to save. A few days later, she took out to eat, I feel strange smell, at night began to feel unwell, diarrhea, fever, weakness symptoms. The phenomenon of hot weather, food spoilage caused by physical discomfort are also more and more, especially egg foods, eggs found if there is sticky, there is a smell of the case do not eat, or prone to protein allergies, which is food poisoning In the more serious one, modern medicine calls this ”protein."