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我省毛茶收购标准样的制订始于50年代初期，后经不断地改革、完善，于1978年定型，沿用至今。各类毛茶收购标准样每年制订一次新样。毛茶收购标准样的制订，在统购统销的计划经济时期，时指导茶叶生产，保证产品质量，提高经济效益，发展国内外贸易，维护国家、集体、个人三者
The preparation of the standard for the acquisition of Mao tea in our province began in the early 1950s and was continuously reformed and perfected in 1978. It was still in use today. Various types of Mao Cha acquisition of the standard sample a year to develop a new sample. The preparation of the standard for the purchase of Mao tea has guided the production of tea leaves during the planned economy of the state monopoly for the purchase and sale of unifinished products to ensure the quality of products and economic benefits, to develop domestic and foreign trade and to safeguard the national, collective and individual