澳洲淡水龙虾原产澳大利亚,是目前世界上最名贵的淡水经济虾种。因虾体粗壮威武,酷似海中龙虾,故称为淡水龙虾。该虾体色褐绿,螯的外侧顶端还有一膜质鲜红带,美丽好看,有较高的观尝价值,又被人们誉为红螯螯虾。 澳洲淡水龙虾具有六大特征:一是体大肥美,一般个体重100—200克,最大个体达到500克;二是生长快,产量高,该虾放养七、八个月就可养成成虾,当年放养的虾苗当年就可收获,每亩虾产量达400千克以上;三是营养丰富,肉质细嫩、滑脆、味道鲜美香甜,风味别具一格;四是适应性强,能忍耐恶劣的 Australian freshwater lobster native to Australia, is the world’s most expensive freshwater economic shrimp species. Because of shrimp body sturdy and powerful, resembles lobster in the sea, it is called freshwater lobster. The shrimp body color brown, the top of the outer chelation there is a membranous red band, beautiful and beautiful, have a higher taste of taste, and was hailed as red crayfish. Australia freshwater lobster has six characteristics: First, the body of fat, the general individual weight 100-200 grams, the largest individual to reach 500 grams; Second, fast growth, high yield, the shrimp stocking seven or eight months to develop into shrimp , Then stocking shrimp can be harvested that year, per acre shrimp production of 400 kg or more; Third, nutrient-rich, delicate meat, slippery crisp, delicious taste sweet, unique flavor; Fourth, adaptability, can endure the poor