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本文对我国及其进口小麦种子携带真菌的主要类群、致病性、药剂处理效果和检测方法等方面的研究进行了分析和综述,对小麦种子发育和储藏过程中真菌菌群的变化情况进行了阐述,总结了小麦种带病原真菌预防措施和小麦种子安全储藏方法,并对当前研究中存在的问题总结探讨,最后提出了尚未明确和急需研究的问题,以期为生产健康小麦种子,种子安全储藏以及预防真菌性种传病害提供必要的参考。
In this paper, the main groups of the fungi carrying wheat seeds in China and their import, pathogenicity, drug treatment effect and detection methods and other aspects of the study were analyzed and reviewed, the changes of fungal flora during the development and storage of wheat seeds were carried out At the end of the paper, the precautionary measures against pathogenic fungi of wheat seed banding and the methods of safe storage of wheat seeds are summarized. Finally, the problems existing in the current research are discussed. Finally, the problems that have not yet been clarified and urgently needed are studied in order to provide a safe basis for the production of healthy wheat seeds, As well as to prevent fungal species transmission disease provide the necessary reference.