夏天,贮存的米面易生虫,可用花椒、小茴香二把,用纱布包好放在盛米的缸里,盖紧缸盖,贮存的米面等就不易生虫了。夏天,买回的生肉,用沾过醋的湿布包起来,可以保鲜一昼夜不变质。夏天,熬猪油时,先切二至三片生萝卜放在盛油器里再放油,这样就不会再有怪味了。 In summer, it is easy to store the rice noodles, which can be made of Chinese prickly ash and fennel, and wrapped in gauze to hold the cylinder in the rice. In summer, the raw meat bought back is wrapped in a damp cloth with vinegar so that it can be kept fresh for a whole day and night without deterioration. Summer, when boil lard, cut into two or three slices of raw radish placed in the oil and then put the oil, so there will be no more strange odor.