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美味来历鲜鱼糊汤粉是一种用鱼骨熬成的汤加上劲道的米粉制作而成的武汉特色小吃。它不同于任何其他早点,其汤汁非常地浓稠,并且加有足量的胡椒。此外,油条和糊汤粉的搭配相当有地方特色。
Delicious origins Fresh fish paste soup is a soup made of fishbone boiled with strength of the rice noodles made of Wuhan special snacks. Unlike any other breakfast, it has a very thick soup with plenty of pepper. In addition, fried noodles and paste soup with quite local characteristics.