近年来,随着人民群众生活水平的不断提高,食品安全已经成为了一个大众关注的焦点问题。农产品是为人们的日常生活提供必要给养的重要产物,其质量的安全直接影响着人民群众的生命健康。不断提高常用农产品的质量检测方法,既是改善人们生活条件的必然要求,也是解决食品安全问题的有效途径。 In recent years, with the continuous improvement of people’s living standards, food safety has become a focus of public concern. Agricultural products are important products that provide necessary daily necessities for people’s daily life. The quality and safety of agricultural products directly affect people’s life and health. Constantly improving the quality testing methods of commonly used agricultural products is not only an inevitable requirement for improving people’s living conditions, but also an effective way to solve food safety problems.